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And … we’re back … with crispy pork belly!

May 14, 2012 | Filed under: Baking, Pork, Recipes, Roast, winter warmers
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Pork and chorizo risotto

November 9, 2011 | Filed under: Italian Recipes, Pork, Recipes, winter warmers

We’re massive fans of risotto in our house and so I’m always looking for ways to shake things up. Chorizo sausage is a great way to infuse instant flavour – and I usually use some chicken. But with some diced pork in the freezer that really needed using up – …

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Meatballs – the kids will love ‘em!

November 2, 2011 | Filed under: Beef, Italian Recipes, Pasta, Pork, Recipes, Sauces, winter warmers

I’ve been making meatballs for years now – but have never been completely happy with the results – until now. I have tried lots of different recipes – but it was advice from my beautiful Italian friend Laura which was the clincher. She told me her secret to awesome meatballs …

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The Weekly Cook Up – Braised pork chops with apple and cabbage

March 18, 2011 | Filed under: Casseroles, Cooking Tips and Techniques, Meals for the Freezer, Pork, Recipes

Apple, cabbage and pork are all best friends and so I thought, why not put them together in a braise? The result? Clean, beautiful flavours and an all-round comforting meal. It’s easy to eat – therefore making it an ideal dish for a house full of sick people. I’m the …

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Got a fridge full of Christmas leftovers? Here are some solutions!

December 26, 2010 | Filed under: Christmas, Pork, Recipes, Salads, summer treats

Leftovers are one of the best and worst parts of Christmas. Tonight we enjoyed a lovely spread of cold pork, ham and turkey – and with a nice warm potato salad and green salad – it was a very yummy, quick and easy dinner. But we all know there is …

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Day 10: Slow roasted pork with chorizo and cannellini beans

November 10, 2010 | Filed under: 30 recipes in 30 days, Pork, Recipes, Roast, winter warmers

It’s day 10 of The Inspiration Challenge and we are getting close to half way through. With so many recipes in mind, I decided it was’t fair to leave this one out – even though it made an appearence on this blog back when I first started writing it. The …

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Weekend slow food: Pork with chorizo and cannellini beans

June 11, 2010 | Filed under: Casseroles, Pork, Recipes

This is a recipe my family loves so much. Slow-roasted pork with chorizo and cannellini beans. It is so delicious and full of flavour. The recipe was originally intended for a slow cooker – but when I make it I slow roasted it in the oven at about 120C for about 4 …

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Welcome to Uforic Food!

Uforic Food is writen by journalist and freelance writer, Lisa Mary Cummins (nee Foreman). She is passionate about food and cooking and loves nothing more than sharing her food stories, She is also on a journey to prove that foodie's can enjoy food, and lose weight and be healthy too!

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